MK Restaurant Group Public Company Limited is a Thailand-based company engaged in food and beverage business. The Company operates two principal segments, namely restaurant business and training service provider business. The Company's restaurant businesses cover Suki restaurant business operating under the names of MK Suki Restaurant and MK Gold Restaurant; Japanese restaurant business operating Japanese restaurant franchises, namely Yayoi restaurants, Hakata restaurants and Miyazaki restaurants; Thai restaurant business operating Na Siam Thai restaurant and Le Siam Thai restaurants, and coffee shop and bakery business operating Le Petit coffee shop and bakery at Siriraj hospital. In addition, the Company provides home delivery and catering services, as well as training center services. The Company operates overseas restaurant business in Japan, Singapore, Vietnam and Indonesia. Its subsidiaries include MK Interfood Company Limited and MK Service Training Center Company Limited.